Foundations of Nutrition and Cooking - 136104
Foundations of Nutrition and Cooking
Foundations of Nutrition and Cooking
If healthy eating were simple, affordable, and delicious, everyone would do it! How do you plan balanced meals and snacks without breaking the bank? Step 1: Understand your unique nutrition needs and the health-promoting foods that will help you meet them. Step 2: Perfect the skills and strategies for stocking a healthy kitchen, modifying favorite recipes, and basic cooking by participating in a series of interactive sessions. The result: You will be well on your way to a lifetime of true “value meals.”
